CHEF - MENU TRADIZIONE

If you do not see your villa listed among the available options, please do not hesitate to contact us (info@anavilawellness.com). 
An authentic taste of place, crafted just for you.
Enjoy a private dining experience in the intimacy of your villa, with a menu inspired by the culinary traditions of the region. Our selected chefs bring the flavours of local cuisine to your table; using seasonal ingredients, simple preparations, and time-honoured recipes.
Each menu is a celebration of Italian culture and conviviality: from handmade pasta to regional specialties, every dish is freshly prepared on-site and served with care.
Available for both lunch and dinner, the experience can be tailored to your preferences or dietary needs including vegetarian, gluten-free, and child-friendly options.
Perfect for family meals, romantic dinners, or relaxed evenings with friends, where good food becomes a shared memory.
Menu example 
Italian Appetizer 
Selection of cured meats and cheeses accompanied by honeys and jams 
House preserves 
Mixed bruschettas 
Prosciutto and melon 
Zucchini scapece 
Mini parmigiana Served with warm focaccia and fried cake 
First Courses (Choose 2, for >12 guests 3 options available) 
Roman Carbonara 
Bolognese Lasagna 
Sardinian Culurgiones with cherry tomato coulis, parmesan shavings, and basil dressing 
Sicilian citrus ricotta ravioli with shrimp and its bisque 
Ligurian farro salad with confit cherry tomatoes 
Main Courses (Choose 2, for >12 guests 3 options available) 
Sirloin steak with arugula and parmesan 
Veal slices in pizzaiola sauce 
Lemon scaloppine 
Chicken thigh alla cacciatora 
Roman-style saltimbocca 
Desserts 
Nutella Tiramisu 
Maderno cake 
Panna cotta with mixed berries 
Moka Coffee with biscuits
 
The traditional menu can also be adapted for the BBQ.